Frozen Mac & Cheese

Our classic house-made vegan mac & cheese made with topped with toasty breadcrumbs.

Keep frozen. 

Ingredients:  Wheat noodles, cashews, breadcrumbs, vegan cheese, oat milk, tapioca starch,  daiya cheese, coconut oil, vegan butter, organic veggies, olive oil, lemon juice, nutritional yeast, vinegar, organic veggies, spices. 

Heating Instructions: Defrost overnight and bake at 400 for 30-45 minutes, or until bubbling.