Ginger Braised Squash with Lentils - GF

A comforting dish with braised kabocha squash with a ginger glaze, stewed lentils, and a cashew yogurt sauce. 

Ingredients: Organic seasonal veggies, lentils, cashews, organic herbs, vinegar, gochujang, brown sugar, organic tamari, organic lemon/lime juice, organic garlic, oil, salt, spices.  

Gluten-Free & Vegan