Roasted Squash Kale Salad - GF

A fall inspired salad with kale, roasted squash, tempeh, quinoa, fresh veg, toasted nuts, and a tahini dressing. 

Ingredients: Organic seasonal veggies, organic tempeh, quinoa, tahini, almonds, walnuts, pumpkin seeds, gf tamari, maple syrup, organic herbs, organic lemon/lime juice, organic garlic, oil, salt, spices.   

Gluten-Free & Vegan